Back in 1931, Ervin Hasselbach slaughtered his first hogs to sell to friends and neighbors in the Fremont, Ohio area. What began as a small, community-focused operation has grown into one of Northwest Ohio’s most trusted and complete meat markets.

At Hasselbach Meats, we specialize in high-quality, locally sourced meat and full-service processing. We proudly offer:

Fresh-cut pork and corn-fed beef

Homemade lunch meats, wieners, bologna, beef sticks, and summer sausage

Smoked and fresh sausages, country-cured hams and bacon

Specialty items like head cheese, liver pudding, souse, BBQ beef, and shredded chicken

For your home freezer, we carry:

Whole or half pork and beef (by side, quarter, or split quarter)

Variety packs including weekenders, mini packs, patty samplers, and mixed steak boxes

Rib steak boxes and ground beef boxes (24 1-lb. packs of 100% beef)

Ground beef patties and a wide selection of sausage specialties

We proudly purchase area-fed livestock and offer complete custom butchering services — including processing, wrapping, freezing, curing, and smoking.

Whether you're stocking your freezer or feeding a crowd, Hasselbach Meats is your one-stop shop for trusted quality and local flavor.