In 1931 Ervin Hasselbach slaughtered his first hogs to sell to a few friends
and neighbors. Since that time Hasselbach Meats has grown and
expanded into one of the area’s most complete meat business.
We offer a complete line of fresh cut pork corn fed beef
Homemade lunchmeats wieners bologna beef sticks summer sausage
fresh and smoked sausages country cured ham and bacon head
cheese liver pudding souse bar-b-que beef and pork
and shredded chicken.
For your home freezer we have pork, [whole or half] beef by the
side quarter or split quarter 6 variety packs weekenders mini
packs patty samplers mixed steak boxes rib steak boxes fresh
frozen ground beef boxes 24 – 1-lb. packs -100% ground beef
ground beef patties plus a variety of sausage specialty.
We buy area-fed livestock.
We offer complete custom butchering service processing wrapping
freezing curing and smoking.